Stuck at home but craving the taste of quality steamboat soup? Enjoy the flavours of HaiDiLao Steamboat from the comfort of your own home with this selection of their best sauces!
TOMATO SOUP HOT POT
Fresh, quality tomatoes are carefully selected and made into sauce, which is then fried to make the tomato soup base. A familiar, light yet tasty sauce that everyone will love. Recommended for cooking fresh fish.
MUSHROOM SOUP HOT POT
Refreshing and rich mushroom flavour, another common favourite for many people. A must-have for boiling mushrooms.
BROTH HOT POT
A versatile seasoning with a rich and delicious flavour that can be used as soup base for hot pot, and also for normal vegetables or meat soups. It is also an ideal seasoning for stewing vegetables and meat.
SPICY HOT POT
This soup base is made by boiling high-quality beef tallow, green Sichuan pepper, red Sichuan pepper and a variety of peppers. It has rich tastes with red colour and becomes more fragrant while boiling. Recommended for dishes with a crispy or chewy texture.
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Although, your Shiok bag will definitely contain pantry items, the exact contents and flavours will be known at pick up. Eateries fill in whatever unsold food they have left for the day into the Shiok Bag. While, you get a surprise at ultra low price, the eateries get flexibility. Win + Win.
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